Adivasi PICKLE: the second edition of our writing prize is here

Adivasi Pickle

It’s that time of the year again—to come together as a community of Indigenous peoples and join the world in celebrating one day in our honor—9th August.

adivaani wants to commemorate this occasion by serving the second portion of Adivasi Pickle.

Pickle is the perfect accompaniment to spice up any spread and the one key element common to every Indian kitchen and palate.

How about some Adivasi pickle? A pickle made of indigenous ways and thinking—the perfect accompaniment to our present—with ingredients that help us understand how our ancestral ways have preserved and sustained the earth, until newer ways dismissed them as primitive and we became a resource to be extracted, exploited and ignored. Ingredients that help refurbish traditions and knowledge webs, and ensure our future.

adivaani is therefore calling Adivasis to share more about ourselves. We’ve instituted a small prize of a book, out of love, on the International Day for the World’s Indigenous Peoples, August 9th, 2014. We’re short on what we can give, but we’re long on good wishes, hope and solidarity: you write, we publish. That’s the deal!

We believe the time for us to do things our own way is now. We want this event to be a celebration of a communion of, by and for Adivasis—right from our sisters and brothers sharing and chronicling their personal narratives, to the publisher, not forgetting the jury formed of Adivasi intellectuals, scholars and artisans.

Join us, spread the word and…

Click here to participate

Adivasi PICKLE. Come as you are!

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We’ve been receiving enquiries from people who are intimidated by the requirements of the participation for the prize. It appears that we are requesting for the new masterpiece or the most innovative way to view ourselves and our ways of life–we are. But that’s not all.

We know who we are. It continues to be a long struggle, living in the margins, getting accustomed to unfamiliar ways, cultures, languages, in a world where we aren’t really welcome. English might not be the language you are most comfortable with but we want everybody around (the world) to know us. So come as you are–we’re here to help your narrative take shape.

There is no small idea, no small dream, no insignificant voice and no trivial story!

Share your bit of yarn to complete the tapestry of Adivasi writing by partaking of some Adivasi PICKLE: a prize for Indigenous Ideology, Thought and Knowledge.

Be the story, the narrative, the legend, the chronicle!

3 steps and you are part of this beautiful loom.

1) Send in a proposal with a working title for a book in English within 5000 words, by the 30th of September 2013 at pickle@adivaani.org

2) Attach proof of your being Adivasi/Scheduled Tribe.

3) Fill in the cover form and send it along with the above two.

For further details view the information on the following links:

What is Adivasi PICKLE?

https://adivaani.org/2013/08/08/adivasi-pickle-a-prize-for-indigenous-ideology-thought-and-knowledge/

Application Details

https://adivaani.org/wp-content/uploads/2013/08/picklepickle.pdf

A new voice: The Hindu take on us and our Adivasi Pickle!

Ruby Hembrom

On August 8 this year, the eve of International Day of the World’s Indigenous Peoples, Ruby Hembrom decided to institute Adivasi Pickle, a “prize for indigenous ideology, thought and knowledge”. In the announcement, she called on Adivasis to share unpublished stories of their lives, struggles and triumphs. From the submissions, a jury will select “the most relevant entry”. This will be published in August, 2014, by Adivaani, a publishing house “by and for” Adivasis, started last year by Ruby.

Please read the rest here and spread the word!

Adivasi PICKLE: a prize for Indigenous Ideology, Thought and Knowledge

Pickle is the perfect accompaniment to spice up any spread and the one key element common to every Indian kitchen and palate.

How about some Adivasi pickle? A pickle made of indigenous ways and thinking—the perfect accompaniment to our present—with ingredients that help us understand how our ancestral ways have preserved and sustained the earth, until newer ways dismissed them as primitive and we became a resource to be extracted, exploited and ignored. Ingredients that help refurbish traditions and knowledge webs, and ensure our future.

adivaani is therefore calling Adivasis to share more about ourselves. We’ve instituted a small prize of a book, out of love, on the International Day for the World’s Indigenous Peoples, August 9th, 2013. We’re short on what we can give, but we’re long on good wishes, hope and solidarity: you write, we publish. That’s the deal!

We believe the time for us to do things our own way is now. We want this event to be a celebration of a communion of by and for Adivasis—right from our sisters and brothers sharing and chronicling their personal narratives, to the publisher, not forgetting the jury formed of Adivasi intellectuals, scholars and artisans.

Join us, spread the word and…

Click here to participate